We’re entering the time of year when my main food group is sausage.
Vinaigrette
Garden Salad and Julia’s Vinaigrette
A Pinch of Summer: Grilled Salmon Salade Niçoise
When your Instagram and SnapChat feeds are full of images of rosé and beach shots from the French Riviera, there is nothing to do but get yourself to a similar locale as soon as possible. So, this past weekend when several of my coworkers were traipsing along the Mediterranean downing pretty pink wines, I returned to LBI for a weekend of bike building, yacht club cocktail hours, and as always, more grilling.
Warm Bread Salad with Peas and Bacon
What kind of food do you make when you want to appear virtuous and wholesome after a rather hedonistic start to the weekend? You make panzanella. “What is panzanella?” some of you may be asking. It’s bread salad. A salad…based around bread. Um, YOU’RE WELCOME, EVERYONE.
A Pinch of This 