Brussels Sprout and Farro Gratin

Last year around this time, I was regaling you all with my Christmastime sausage habits. Don’t worry, the sausage addiction is very much alive and well – I made kale and sausage stew on Sunday night and I have several varieties in the freezer, ready to be broken out at a moment’s notice.

A Pinch of the Holidays: Gift Guide 2017

Ya know when there’s something you really want to be good at, but no matter how hard you try, you just can’t get there? Some things are just intrinsic to some people and not to others. That’s how I feel about giving gifts.