Brunch

Christmas Strata

Roasted Asparagus with Pesto and an Egg

Lemon Poppy Seed Doughnuts

A Pinch of Leftovers: Bacon, Brussels, & Pea Quiche

Cinnamon Rolls with a Maple Cream Cheese Glaze

A Pinch of Leftovers: Polenta with Sage Pesto and a Poached Egg

Baked Eggs with Herbs and Prosciutto

Hangover Chilaquiles

Sausage and Egg Potato Bowl